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Traditional Daiquiri Recipe
By Jesse | March 24, 2007 |
One of my goals in life is to spend as much time as possible sitting on the beach, smoking cigars, and simply enjoying life. Since I live too far from the beach I have to make do with drinks that take me there. This isn’t some fru fru frozen daiquiri this is the real deal and very refreshing.
Ingredients:
- 2oz White Rum
- 1oz Fresh Lime Juice (Fresh is a must!)
- 1/2oz Simple Syrup
- Chilled Cocktail/MartiniGlass
- Garnish (Lime Wedge/Slice or Mint Leaf)
Directions:
Combine rum. lime juice and simple syrup in shaker with ice and shake well. Pour drink in glass and garnish. Repeat as needed.
Tip:
With all the recipes and drinks I have using lime juice I bought a clear plastic squeeze bottle like restaurants use for ketchup. It holds about six or seven limes worth of juice.
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Topics: Drinks |
March 7th, 2008 at 1:50 pm
Do you find you lose any freshness in the lime juice by removing it from its ’stay-fresh’ packaging?
Another bar-tender horror story: I once ordered a “daiquiri up” and was served a frozen strawberry daiquiri.