Latest Libation Purchase

by Jesse on January 28, 2008

Zaya Gran Reserva 12 Year Old Estate RumI’m not a huge beer drinker so I’ve been exploring the world of spirits and found that I have a liking for good rum. I’d been told by many people that I must by this rum next time I have the cash. Well since I finally had some extra cash I went ahead and picked up a bottle of Zaya Gran Reserva 12 Year Old Estate Rum.

Oh wow… I’ll review it once I educate myself on how to properly review a rum. This isn’t something you mix with coke or make a mixed drink out of, at most you just add a little ice. It is very sweet with some darker caramel flavors to it. It pairs well with a good full bodied spicy cigar.

Pour yourself a glass and light up a Camacho Triple Maduro, Don Pepin Garcia Blue Label or EO 601 Oscuro.

Popularity: 12% [?]

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{ 18 comments… read them below or add one }

dandyman January 29, 2008 at 9:09 am

I’m looking forward to the review. When I’m not drinking Scotch, I’m usually drinking rum. While I’ll have the occasional rum and coke, and enjoy a nice rum punch on a hot day, I much prefer my rum with nothing more than a few ice cubes to keep it company. Can’t wait.

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CWFrasa January 29, 2008 at 11:08 am

Jesse,

The quality and variety of rum these days is outstanding.

Another good one to try is Cruzan Single Barrel Estate Rum, it is very nice.

Here is a good recipe for hot summer evenings when you want something light.

2 parts Cruzan Vanilla Rum
1 part Pineapple Juice
1 part Cranberry Juice.

Mix and serve over ice.

I don’t work for Cruzan but one of their sales reps hooked me up with some samples while at the bar at Emeril’s in Orlando FL.

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Jesse January 29, 2008 at 11:12 am

I’ll have to give that a try some night. Thanks!

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Cigar Inspector January 29, 2008 at 2:32 pm

Looking forward to your rum reviews. To my shame, I mostly fix myself some cuba libres, without really tasting it as I should :)

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Jesse January 29, 2008 at 2:39 pm

I make Cuba Libres all the time with $9 Rum. You’d be shot for making Cuba Libres out of this. :)

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Lloyd January 30, 2008 at 4:20 pm

Great topic Jesse. Keep up the reviews and education. My IPA’s do not go well with most cigars so I would like to find out more about rum.

Thanks CWFrasa for the recipe. First warm day I’ll give it a try. It’s cold our here in Los Angeles (I’m a weather wimp)

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Jesse January 30, 2008 at 4:41 pm

Cold? in LA? Is that possible? I’m out in my garage smoking at 10 degrees! Pay no attention to the heater…

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Lloyd January 30, 2008 at 5:02 pm

Hey, it’s 56 right now with a wind chill!! I had to put a jacket on to take the dog out at noon.

Like I said, we are weather wimps out here. Can’t imagine smoking a cigar in 10 degree weather.

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Karl R. January 30, 2008 at 8:52 pm

Hey Jesse -

I too just bought a bottle of Zaya for the first time over this past weekend. I heard the guys on the “Cigar Nation” podcast praise it, and so I figured I would give it a shot. It is as you said, sweet with a caramel flavor.

I drank it on the rocks and while smoking a CAO Brazilia and found the combination to be absolutely perfect. I look forward to hear your review.

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Lloyd February 10, 2008 at 11:48 am

Tried the Zaya with a 601 Blue and was blown away. What a great match. I would be curious which cigar you choose to pair with the Zaya. My match up was a winer.

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Jesse February 10, 2008 at 1:07 pm

The 601 Blue or 601 Green both would pair very well. So does the Verocu No. 1 from Tatuaje. Heck I’ve just about paired it with every cigar I’ve smoked since I got the bottle. :)

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Birdman February 15, 2008 at 9:19 pm

Purchased some Zaya 12 yo GR for my rum-bum poker buddies. Instant hit. I get it at my local military base. More than one ice cube and your probably wrecking it. Really nice – looking forward to the deck in summer with a CAO or Montecristo.
Also blew right through a bottle of the Cruzan Single Barrel recently . Nice for the price – different end of the spectrum from the Zaya in terms of flavor – both really good.
(I lived in PR 30 yrs ago and we used to bum over to St Croix to get the Cruzan white- it was the smoothest around then …)
Ain’t life grand …

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Jesse February 15, 2008 at 9:27 pm

I’ve not tried the Cruzan Single Barrel yet. I’ll have to give it a try.

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FNA March 7, 2008 at 11:52 am

“Heck I’ve just about paired it with every cigar I’ve smoked since I got the bottle”

This is generally my view of cigar and drink pairing. I don’t know that I have ever had a cigar and drink “pairing” – heck let me call what it is – a cigar I like and a drink I like together that I didn’t like together.

I did recently have a Fonseca porto and a mild Fonseca cigar that wasn’t as good as a stronger cigar would have been, but I didn’t enjoy either any less because of it.

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FNA March 7, 2008 at 11:55 am

As a tequila drinker, I am glad to see rum’s rise in popularity.

My hope is that this will impact the 100% agave super-premium tequila market adversely, thereby freeing up and reducing the price of agave for the blanco market.

“If there ain’t no burn, it ain’t worth a durn!”

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Robert Hardy April 18, 2009 at 6:01 am

Where can I purchase Zaya rum from Guatamala?
I was given a bottle and enjoyed it much.
I then purchased what I thought was the same
rum, same bottle, but it said Trinidad and did not
taste the same.
Really would appreciate finding out what this
‘switch’ is!

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Jesse April 18, 2009 at 12:11 pm

Try Ron Zacapa Centenario. It is better than the Zaya and only a few $$ more.

James April 18, 2009 at 1:37 pm

The Zaya Guat is long gone. Try Diplomático Reserva Exclusiva. Very smooth and not too sweet. Personally I like it better than Zacapa.

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